Naruto Big Foodie

Chapter 1135

Chapter 1135

This made the audience discuss, which of the two would have a higher score.

Both of them are very well-known among the audience. After all, most of these audiences are also well-known diners and cooks in Tokyo, so I know that these two top ten graduates who graduated from Yuanyue have now established a well-known restaurant by themselves. Dining room.

So what will happen this time?

The five examiners then each gave what they thought the score would be.

It turned out to be 95 points, which is the same as Suwon Fuyumi's score.

"Congratulations to Chef Qian for getting a high score of 95 points, and now he is ranked first with Chef Suwon." The host said loudly.

"These chefs are really amazing." Kobayashi Rindou on the stand praised, in her eyes, most of the dishes of these chefs are much better than hers.

She will not be their opponent.

"Yeah, I only realized that the world is so big outside." Akakubo Momo nodded, "After all, there are so many former top ten players among the participating contestants, and many of them are still the first in the past. After graduation, it is only natural that they are better than us.”

"I don't know about Yang Mingjun, what will happen this time." Xiao Lin Gendan looked at Yang Ming who was doing the work of arranging the plate.

"Don't worry, Gendan. Looking at Yang Mingjun's current state, he is not worried about these chef's works. Let's wait for the time to celebrate Yang Mingjun's entry into the Tokyo finals." Akane Kubomomo said.

"That's right, then wait for Yang Mingjun to win." Xiao Lin Longdan nodded.

At the same time, in the venue B.

"Congratulations to Mujiuzhiyuan fruit player for scoring 94 points." The host said loudly.

"Success." Mu Jiuzhiyuan Guo breathed a sigh of relief, her dishes did not fail, and the score of 94 points made her very satisfied.

This time she should have a chance to enter the finals in Tokyo.

As Kikuchi Sonoka who graduated from Totsuki not long ago, this is already a very happy thing.

"It's so cold." On the way back, Mu Jiuzhi Yuanguo passed by a woman with a calm face and snow-white hair, as if feeling that strong sense of oppression.

That's what being a chef is all about.

"That chef is not simple." Mu Kuchi Sonoko looked at the woman who kept walking towards the review booth, and was stunned.

The white-haired woman with an indifferent expression slowly put the dishes in front of the inspector.

"This is my dish, French fried foie gras." The indifferent woman said indifferently.

This indifferent tone made the inspectors feel a little cold, but these inspectors didn't care.

This woman may be one of the seed contestants in this Diamond Cooking Contest, but she is known by the Japanese culinary circle as a chef who will definitely enter the world.

Today's culinary skills have stepped into the ranks of world-class cooks.

Her name is Chiba Riko. .

"French-fried foie gras is very common in French dishes, but the difficulty of cooking and improvement will be very high." A reviewer said.

French-style fried foie gras can be said to be a must-have menu in major French restaurants. This dish brings the noble and elegant feeling to diners.

The most important thing about this dish is the ingredients, the timing of cooking the ingredients, and the matching of auxiliary materials.

But that's it, making this dish very difficult.

It is much more difficult to make dishes that are worthy of the praise of the inspectors than other French dishes.

"Then let's have a taste." Several inspectors looked at each other, cut open some foie gras with anticipation, inserted it with a fork, and chewed it in their mouths.

The perfect flavor of foie gras hits the face at this moment, and the ultimate elegance in the mouth spreads in the mouths of every examiner.

This kind of flavor directly made them unable to control themselves, and kept tasting the dishes in No. 16. The ultimate foie gras was so intoxicating.

Without adding anything else, this dish perfectly shows the power of foie gras.

"It's so delicious, I can eat as much of this French foie gras."

"It feels like the power of the foie gras explodes directly in the mouth. How did it do it?"

"Fried to a good appearance, the infiltration of various auxiliary materials into the foie gras is just right, this is the most perfect French foie gras I have seen."

"It's an unparalleled impact. The foie gras seems to melt in the mouth. This flavor is like coming to the capital of France and feeling everything in France."

Each inspector happily tasted the dishes in front of him.

The impact of this dish was impossible to provide by the previous dishes, and the audience was also in the arena, seeing the first dish that could make the judges linger like this.

Judging from the performance of the inspectors, this time the dish may have a very high score.

"Then let the examiner make the evaluation." The host who was not far away saw that the examiner had finished eating, and said slowly.

The examiners looked at each other and nodded.

Each of the five examiners gave what they thought the score would be.

The final score was also released under the eyes of the audience. The total score was 98 points. Among the five examiners, three examiners unexpectedly gave full marks.

This is the first time in this venue.

Perhaps the other two judges just didn't think the foie gras was their favorite dish.

But no matter how you say it, the score of 98 points has become the highest score in this venue.

"Congratulations to Chiba Lizi for scoring 98 points." The host also exclaimed, this is the first time such a score has been achieved in this venue.

"What an amazing chef." Kikuchi Sonoka looked at the score above in surprise. The score above told everyone that they read it right. This player from Chiba Liko got the highest score in the game.

"It's amazing, this is the chef who was praised by Dongpu as a future star."

"He is believed by Dongying to be a chef who will enter the field of world cooks before the age of 30."

"Not only in Japan, but also in the culinary world of the world, Chiba Lizi is also very well-known."

"Sure enough, it can be combined with those reputations. This time, the score of 98 should be in this venue. No, it should be the highest score in the Tokyo division."

"I also think so. It is impossible to surpass Chiba Lizi unless the score is 99 or 100 with a perfect score."

"That's right, chefs like Yuanyue Academy didn't get such high marks."

The audience in the auditorium exclaimed, this 98 points is almost a perfect score, and it is very difficult to obtain such a score.

(End of this chapter)