After the evil sister took over, all the best went crazy

Chapter 115 My Mother Asked Someone to Write a Divorce Letter

When Xiangyang heard that Su Rongrong had written a recipe, his eyes lit up and he was deeply moved.

You know, recipes are secret recipes, and these things can be passed down.

In a large family, it is a dowry that only legitimate daughters can have.

It can even be said that it is something that only a noble family with a profound background can bring out, and it is something that is not passed on to outsiders.

If the family encounters any misfortune one day, this thing can be used to prevent the family from being completely destroyed.

Xiangyang was moved and assured:

"Okay, Miss Rongrong, don't worry, I will memorize it and burn the secret recipe. I will never let it get out."

Su Rongrong: “…”

Secret recipe? Burnt?

She reacted quickly and felt a little amused.

There are a lot of recipes like this on the Internet today, but in ancient times, they seemed to be some kind of secret recipe.

But I guess this is only the case in this era when the only ways to cook are steaming and boiling, right?

She didn't show it, but just smiled and said, "No need! Just write it down after you read it, and give the recipe to Wei Bo Niang."

To be honest, Xiangyang would also feel it was a pity if the recipe was really burned.

So when Su Rongrong said that, she quickly agreed: "Okay!"

Maybe it was due to the time, the amount of chicken noodle soup Xiangyang brought over was not very much.

Su Rongrong finished the meal in just a few bites.

After she finished eating, she, Taoya and Xiangyang went to the kitchen one after another.

When she saw the chickens, ducks and rabbits that Xiangyang bought, her first reaction was beer duck and roast duck, mouth-watering chicken and spicy rabbit.

Thinking that she would need to make grilled food later, she said to Xiangyang, "Do you have any ink and brush? I'll draw a grill and you can have someone make it as soon as possible."

She had seen many earthen ovens in modern times.

But that was all in my childhood. Later, with the development of the economy, everyone's life became better and fewer and fewer people used it.

In this era, there were no ovens or wall-mounted boilers for her to use.

If you want to eat roast duck, the best option is to use an earthen oven.

Once this thing is made, it will be very convenient to make moon cakes and sesame cakes in the future.

Xiangyang was determined to cooperate with Su Rongrong unconditionally. When he heard that she wanted to make an earthen oven, he immediately pulled her to her room.

When I arrived at her room, I saw her take out the writing brush, ink, paper and inkstone that she had carefully collected, and spread them out to grind ink.

Su Rongrong painted in the earthen oven very quickly. After she finished, she blew the ink dry and handed it to Xiangyang.

"You ask someone to make it according to the design, and I'll try it later to see how it turns out."

"it is good!"

Xiangyang took the blueprints and went out to find a craftsman, while Su Rongrong and Tao Ya returned to the kitchen and began to prepare for the evening.

As the weather was still very cold, there were no fresh vegetables, but there was a lot of meat.

Su Rongrong planned to make a mouth-watering chicken first.

As for the duck, she wanted to make beer duck, but she didn't have the key ingredient, beer, so she thought about it and decided to make old duck soup.

But the old duck soup she wanted to make was made with mallard duck, Chuanxiong, Rehmannia glutinosa, Angelica sinensis, white peony root and ginger slices.

However, these herbs were not available, so they had to be bought. In the end, I had to take Tao Ya out personally.

Because of the rare sunny day, many people came out for activities today.

As Su Rongrong walked, she whispered to Tao Ya, "Let's just cook a few dishes tonight.

When I do it later, take a good look at it. If there is anything you don’t understand, ask me before you go to bed at night.”

Tao Ya was touched. "Okay, let me watch it for a few days. Rongrong, can you let me do it too? Then you can give me some pointers."

“Okay, but you can’t stay here, you have to wait until you get back.

I came here to cook for Wei Bo Niang so that she would trust my cooking skills and know that I can cook more than just the few individual dishes she thought.

When you get back, if it’s not convenient for you to cook at home, then come to my house and you can practice whatever you want at my house.”

That night, Su Rongrong cooked six dishes and one soup.

The soup, of course, was the old duck soup she made with medicinal herbs.

The remaining six dishes are mouth-watering chicken, vinegar-fried cabbage, stir-fried meat with black fungus, braised meat with soaked mushrooms, stir-fried eggs with bean sprouts, and candied sweet potato.

These dishes are generally light, or not greasy, and are suitable for consumption in the evening.

For Xiangyang, these dishes, except the candied sweet potato, are not difficult to cook.

Except for the soup and the mouth-watering chicken, she specially made the remaining dishes for the servants in the mansion.

In terms of taste, it can even be compared with that made by Su Rongrong.

Of course, the candied sweet potato is an exception.

When it comes to drawing silk, the temperature is very important.

She saw it with her eyes and learned it with her brain, but when it was her turn, she just couldn't control it.

In the end, after spending so much sugar, I finally managed to pass.

Just as Baili Zheng expected, he came back late.

Of the dishes that Su Rongrong cooked, except for the pickled cabbage with vinegar and scrambled eggs with bean sprouts, she left a portion for him.

By the time he had eaten and drunk his fill and came over, it was almost midnight.

In modern metropolises, many people's nightlife begins at this time.

However, in this ancient time, everyone had already gone to bed.

Su Rongrong did not return to her room, but sat at the door of her guest room, yawning and waiting for someone.

When Baili Zheng came over, this was the scene he saw.

He felt a little distressed, yet inexplicably wanted to laugh.

Of course, the feeling of being waited for made him feel warm inside.

"Rong Rong!"

When Su Rongrong heard someone calling her, she opened her slightly hazy eyes.

After seeing Baili Zheng clearly, the words were almost stuck in his mouth.

"You're back? What do you want to see me about?"

"Good, let's go to the study!"

Hearing the good news, Su Rongrong perked up and followed him.

The back office of Lanxia County is not big, and the study used by Baili Zheng is not far from the guest house where Su Rongrong lives.

It didn't take long for the two of them to arrive.

Baili Zheng pushed the door open and walked in. After lighting the candle, he said:

“Li Dabiao’s case is easy to investigate.

He is a somewhat arrogant person. He has caused a lot of trouble along the way since he came here, and even has a murder case on his hands.

As soon as my father found out the truth, he sentenced him to immediate execution.

As for his mother, she was also an accomplice and was sentenced to fifty strokes of the cane and a thousand miles of imprisonment.

Before Li Dabiao was executed, my mother asked someone to write a divorce letter and had him put his fingerprints on it.

From now on, your two cousins ​​will have nothing to do with your aunt and the Li family.

You don’t have to worry about that anymore.”

Baili Zheng said this and took out the divorce certificate with the handprint on it from his arms.

Su Rongrong reached out to take it and took a closer look.

Seeing that the divorce date was deliberately moved forward half a year, he put the divorce letters in the space.

Baili Zheng added: "I took the county school exam a few days ago and ranked among the top, so the system gave me a reward.

Now, shall we go shopping at the hypermarket?

I was originally going to give food to the victims, but since my father has already used his connections to get it, I don't have to worry about it now.

The system's reward is only one hundred seconds, so I am currently stopped at the rice grain.

What do you want? I'll see how to use this time wisely."